Social Links

Lounge Menu

Relax and enjoy a drink beachside at Trinity...


Open 7 days a week: 3:00pm to 9:00pm
Live Music on the grass:
Fridays & Saturdays 5:00pm to 8:00pm


Soups, salads, entrées, burgers, wraps and more!
Enjoy Trinity’s superb selection of appetizers, burgers and entrées in the lounge.

Soups & Salads

Add grilled or blackened chicken breast $6 or Wild Sockeye salmon to any salad $7

* Gluten Free

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

*Corn & Crawfish Chowder
Corn and potato chowder topped with Trinity, bacon, sweet corn and crawfish tails. Cup $5.50/Bowl $8.50

TCB Caesar
Grilled hearts of romaine topped with Parmesan, crostinis and housemade Caesar dressing. $7.50

*Warm Spinach Salad
Baby spinach topped with warm bacon-apple cider vinaigrette, tomatoes, bacon crumbles and hard-boiled egg. $11

*Spring Mix Salad
Dried cherries, candied pecans, bacon, goat cheese and mixed greens, tossed in maple-chipotle vinaigrette. $12

*Green Garden Salad
Mixed greens, romaine and fresh seasonal vegetables with choice of dressing. (Ranch, Bleu Cheese, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette). $7.50

*Greek Salad GF
Romaine, tomatoes, cucumbers, artichoke hearts, Kalamata olives, red onions and Feta, tossed with lemon herb vinaigrette. $11

Entree Salads & Small Plates

*Caprese GF
Whole milk mozzarella, roma tomatoes and fresh basil, drizzled with extra virgin olive oil and shredded parmesan. $13

Pecan Crusted Chicken Salad
Pecan crusted chicken breast on a bed of mixed greens tossed with Maple-Chipotle vinaigrette, goat cheese, dried cherries and bacon crumbles. $16

*Thai Ahi Salad 
Sesame crusted Ahi tuna, seared rare on a bed of crisp romaine & Spring Mix, tossed in green curry vinaigrette. Topped with carrots, radish sprouts, toasted coconut and Roasted peanuts. $16

Blackened Bleu N.Y. Strip Salad
Tender New York strip steak blackened and served on a bed of mixed greens tossed with gorgonzola cheese, tomatoes and balsamic vinaigrette. Topped with crispy fried shallots. $17

*TCB Cobb
Grilled chicken breast, avocado, bacon, tomatoes, Gorgonzola, green onions, charred corn and hard-boiled egg on a bed of greens, served with your choice of dressing. (Ranch, Bleu Cheese, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette). $15

*Blackened Chicken & Brie Salad
Romaine and spring mix tossed with honey-lime vinaigrette, topped with sliced blackened chicken, brie and Granny Smith apples. $15.50

Pulled Pork Enchiladas
House smoked pork shoulder, green onions and Fontina cheese rolled inside flour tortillas, served with tomatillo salsa, cilantro citrus crème fraiche, house made mole and jicama slaw. $15

*Ahi Poke – Spicy!
 Spicy Ahi Tuna diced and tossed with toasted macadamia nuts, scallions, sweet & thick teriyaki, and Sambal. Served with cucumber slices, topped with Radish Sprouts and sesame seeds $15

*Portuguese Clams
Steamer clams sautéed with Trinity, garlic and chorizo sausage, finished with white wine and cream. $16

*Steamed Mussels
Black mussels steamed in a savory white wine garlic and shallot jus. $15

Fried Calamari
Calamari dusted in seasoned flour and deep fried, served with housemade tartar and huckleberry cocktail sauce. $13.50

Red Chile Pork Tacos GF
Chile & lime seasoned house-smoked pulled pork with jicama-bell pepper slaw, avocado & cilantro-lime creme fraiche, served on corn tortillas. $15

Fish & Chips
Beer battered Alaskan cod with house made tartar sauce, coleslaw and fries. $15

Fresh fried tortilla chips topped with house-smoked pulled pork, black beans, shredded Cheddar-Jack cheese and green onions, served with fresh tomato salsa and tomatillo salsa. $13

A Canadian classic, crispy fried French fries, housemade brown gravy and fresh cheese curds. $12 Add Pulled Pork $3.50

*Chips & Salsa
Fresh fried corn tortilla chips with fresh tomato salsa and tomatillo salsa. $5


* Gluten Free
18% Gratuity included on parties of 6 or more

Served with your choice of French fries, sweet potato fries, or side salad

(Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)

TCB Burger
Seasoned ground beef patty, Gorgonzola, bacon, caramelized onions and honey-chipotle mayo on a hearth-baked flour top bun. $13.75

American Classic
All beef patty with lettuce, tomato, red onion, thousand island dressing and your choice of Swiss, American or cheddar cheese on a hearth-baked flour top bun. $13

Root Vegetable Burger
Seven kinds of roots, walnuts and spices, breaded and fried on a hearth-baked flour top bun with jalapeno aioli, pickled red onions, spinach and Gouda cheese. $13

Bacon Mushroom Gouda Burger
1/2lb American Wagyu burger patty with smoked Gouda, TCB seasoned bacon strips, sautéed Crimini mushrooms and roasted-garlic cracked black pepper aioli on a hearth baked flour top bun. $14

Lounge Pizzas

* Gluten Free
18% Gratuity included on parties of 6 or more

Four Cheese

Mozzarella, Parmesan, Chevre & Gorgonzola with house tomato sauce $13


Zesty pepperoni and Mozzarella with house tomato sauce $14

Meat Lovers

Zesty pepperoni, Italian sausage, ham, bacon & Mozzarella with house tomato sauce. $15

BBQ Chicken Bacon Ranch

Grilled chicken breast, green onions, bacon, tomatoes, cheddar-jack & ranch dressing with house BBQ sauce. $14.75


Extra virgin olive oil, fresh Mozzarella, Roma tomatoes & basil $13

Fig & Prosciutto

Mozzarella, figs, apples, Brie and prosciutto, topped with arugula and a sweet balsamic reduction. $15


House white garlic sauce, spinach, roasted red bell peppers, artichoke hearts, kalamata olives, roasted garlic, red onions, Feta & Mozzarella.  $13    Add grilled chicken $3.50

Hawaiian Habanero  – Spicy

House tomato sauce, chicken breast, prosciutto, pineapple, fresh habanero peppers, mozzarella and green onions, drizzled with cilantro lime crème fraiche. $15