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LUNCH

Serving from 11am to 3pm 5 days a week

Soups, salads, entrées, burgers, wraps and more!
Enjoy Trinity’s superb selection of appetizers and lunch entrées.

Soup & Salads

Add grilled or blackened chicken breast to any salad $7. 50
Add Grilled or Blackened Steelhead to any salad $8. 50
Add Grilled or Blackened shrimp to any salad $7. 50 (3) / $15 (6)

Soup Du Jour
Scratch soup made fresh daily. Cup $5/Bowl $7

*Corn & Crawfish Chowder
Corn and potato chowder topped with trinity, bacon, sweet corn and crawfish tails. Cup $6 /Bowl $9

TCB Caesar
Grilled hearts of romaine topped with Parmesan, crostinis and house made Caesar dressing. $12

*Green Garden Salad
Mixed greens, romaine and fresh seasonal vegetables, with your choice of dressing. (Ranch, Bleu Cheese, Green Curry Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette and Lemon Herb Vinaigrette). $9

*Greek Salad
Romaine, tomatoes, artichoke hearts, Kalamata olives, red onions and Feta, tossed with lemon herb vinaigrette. $14

*Spring Mix Salad
Dried cherries, candied pecans, bacon, goat cheese and mixed greens, tossed in maple-chipotle vinaigrette. $15

Entrée Salads

*Blackened Chicken & Brie Salad
Romaine and spring mix tossed with honey-lime vinaigrette, topped with blackened chicken, brie and Granny Smith apples. $16.75

Blackened Bleu N.Y. Strip Salad
Tender New York strip steak blackened and served on a bed of mixed greens tossed with gorgonzola cheese, tomatoes, balsamic vinaigrette and topped with crispy fried shallots. $21

Pecan Crusted Chicken Salad
Pecan crusted chicken breast on a bed of mixed greens tossed with Maple-Chipotle vinaigrette, goat cheese, dried cherries and bacon crumbles. $18. 50

*TCB Cobb
Grilled chicken breast, avocado, bacon, tomatoes, Gorgonzola, green onions, charred corn and hard-boiled egg on a bed of greens. Served with your choice of dressing. (Ranch, Bleu Cheese, Green Curry Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Green Curry Vinaigrette and Lemon Herb Vinaigrette). $17

*Blackened Shrimp Salad
Blackened Shrimp on a bed of crisp romaine and spring mix tossed in green curry vinaigrette, topped with carrots, toasted coconut and Roasted peanuts. $18. 50

Sandwiches & Burgers

* Gluten Free
18% Gratuity included on parties of 6 or more

Served with your choice of French fries, sweet potato fries, side salad or pea salad

(Ranch, Bleu Cheese, Roasted Red Pepper Vinaigrette, Thousand Island, Balsamic Vinaigrette, Maple-Chipotle Vinaigrette, Honey-Lime Vinaigrette, Soy Ginger Vinaigrette and Lemon Herb Vinaigrette)

Trinity BLT
Toasted sourdough bread layered generously with bacon, lettuce, tomatoes and chipotle pesto mayo. $12 Add Avocado $2

TCB Club Sandwich
Roasted turkey, ham, swiss and cheddar cheese, lettuce, tomato, bacon and avocado, served on toasted sourdough with roasted garlic black pepper aioli. $16. 50

Pastrami Reuben
Sliced smoked Pastrami, sauerkraut and Swiss on Toasted Rye with Thousand Island Dressing. $15

Prime Rib French Dip
Tender Prime Rib shaved and dipped in hot au jus with Caramelized onions, Fontina Cheese and Horsey cream sauce on a toasted hoagie. $18

Blackened Steelhead Sandwich
Blackened Steelhead, lettuce, tomatoes and red onions on toasted sourdough with jalapeno aioli. $16.50

TCB Burger
Seasoned ground beef patty, Gorgonzola, bacon, caramelized onions and honey-chipotle mayo on a Brioche bun. $16.75

American Classic Burger
1/2lb American Wagyu burger patty with lettuce, tomato, red onions, Thousand Island dressing and your choice of Swiss, American or cheddar cheese on a Brioche bun. $16. 25

Root Vegetable Burger
Seven kinds of roots, walnuts and spices, breaded and fried on a Brioche bun with jalapeno aioli, pickled red onions, spinach and Gouda cheese. $16. 25

Lunch Entrées

*Fish Tacos
Two tacos served on corn tortillas with Catch of the Day, cabbage slaw, pico de gallo, avocado and sriracha chipotle sauce. $16

Fish & Chips
Beer battered Alaskan cod with house made tartar sauce and french fries. $16. 50

Tomato and Pesto Tortelloni
Five cheese blend, spinach and roasted garlic stuffed tortelloni, sautéed with mushrooms in a house made marinara with basil pesto. $16. 50

Pulled Pork Enchiladas
House braised pork shoulder, green onions and Fontina cheese rolled inside flour tortillas. Served with tomatillo salsa, cilantro citrus crème fraiche, house made mole and jicama slaw. $18

Poutine
A Canadian classic, crispy fried French fries, house made brown gravy and fresh cheese curds. $12  Add pork + $5

Bacon and White Cheddar Mac & Cheese
Creamy and rich blend of Fontina, Cheddar and Parmesan cheeses with trinity, garlic and Andouille Sausage. Tossed with Cavatappi and Cajun spices. $16  *Add grilled or blackened chicken breast $7